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Cardhu, the Queen of Speyside malts, has a generous spirit that is
as well matched to that of the hard-working founder, Helen Cumming,
as it is to that of the busy bees that pollinate the hillside heather through
the long days of summer.
Lithe and light bodied, this is a superb Cardhu expression, set off perfectly by a mysterious note of Parma violets and with all the timeless elegance of a perfect single flower.
This is a harmonious and utterly charming Cardhu, its aromas fruity and meadow-sweet, its taste sweet, luscious and well rounded, accented by a striking and
unusual perfumed note.
Tasting Notes
Appearance: Bright polished brass with gold highlights.
Nose: The mild nose is fresh and lightly fruity, as gentle aromas of white grape and lychee frolic with sharper hints of green apple, pear and a trace of orange zest, all enrobed by a hint of buttery pastry. Rising above these, a light spicy note reveals more of the wine-seasoned wood. A drop of water introduces a light note of meadow flowers, which become distinctly honeyed with time.
Body: Light to medium.
Palate: A soft, creamy-smooth and quite full texture, the sweet taste suggesting home-made toffees. Soon, that taste becomes more fragrant and hints of Parma violets, a note further enriched by winey red apple and pear fruit and made more appetising still by crisp, clean oak. A dash of water softens it to a delightful creamy-sweet freshness, leaving just a hint of spice.
Finish: Short, sweet, clean and warming, with lingering perfume in the aftertaste. With water smoother still, as a warming pinch of white pepper appears, while there is a final burst of green apple in the aftertaste.
