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Every exceptional whisky requires mastery - from grain to glass. Our new super deluxe release pays tribute to that fact.
For 200 years, generations of Scotch knowledge and craftsmanship in the fields of malting, distillation, cask maturation and, of course, blending, has come together to create the exceptional flavours of Johnnie Walker whisky.
Johnnie Walker Masters of Flavour has been crafted with these four key steps in whisky making in mind, shining a light on how each craft contributes something very special to the incredible flavours that Scotch has to offer.
There are only 288 bottles of this exceptionally rare whisky available.
Tasting Notes
NOSE
On the nose, Johnnie Walker Masters of Flavour, has a soft and gentle smoke, reminiscent of seaweed and salty air, gives way to rich dried fruits. Notes of molasses linger with leather-bound books before smoke gently weaves back though the senses.
PALATE
These aromas give way to rich fruit flavours bursting with currants before a gentle spice starts to build on the palate. Cinnamon-infused apples combine with star anise, crushed peppercorn and warming oak embers, enveloped in waves of baked caramel and rich butterscotch before culminating in a gentle and warming smoke in the finish.